Indian Cauliflower Curry Recipe

If sauce is thickening too quickly Note 3 put the lid on. Then add the garlic ginger and cilantro.

Roasted Cauliflower Curry Vegetarian Tikka Masala Savory Tooth

In the same pan heat oil and add mustard seeds.

Indian cauliflower curry recipe. Alternatively remove from heat transfer the curry to a blender blending until smooth. Turn the heat to high again and bring the curry back to a boil add the cauliflower. Add water and salt and mix well.

Making the cauliflower curry. Using an immersion blender blend the base of the curry until smooth. How to make cauliflower curry Heat the oil in a large heavy pot.

Cook the onions until theyre soft and translucen t. Then add the ground curry paste. Adjust salt to taste and add sugar.

And saute for a couple more minutes. Preheat oven to 400 F. Add cauliflower and chickpeas.

Check for salt and hotness and add accordingly. Once the mustard seeds crackle add the curry leaves. Spread out marinated cauliflower florets in single layer on baking sheet lined with foil or parchment paper.

Add beaten egg to the cauliflower mix and saute well for 2 mins. Now add the blanched cauliflower florets. Stir in the par-cooked potatoes and cauliflower and simmer until cooked through adding more base when needed.

In a large bowl combine the cauliflower 13 cup coconut milk 2 cloves chopped garlic 1 tablespoon grated ginger and a pinch of salt. Let sit 10 minutes to marinate. Heat oil in a pan add onions green chillies and saute for about 2-3 mins.

Bring everything to a boil and simmer for 5 to 6 minutes. Serve hot with rice. Spread the cauliflower in an even layer on the prepared baking sheet.

Add chopped cauliflower pepper powder salt and cook for 4-5 mins. Bake until cauliflower is tender and marinade looks dry about 20 minutes. Cook for 15 minutes or until cauliflower is soft and sauce has thickened.

As soon as the curry begins to boil return the heat to low allow to simmer for 5 minutes stirring often. When the potatoes and cauliflower are cooked through your aloo gobi is ready. How to Make Cauliflower Egg Curry.

Reserve any leftover marinade in bowl.

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